Chefs de rayon, wine merchants, sommeliers, waiters, restaurants, chefs, salespeople ... develop your skills through training courses that meet your needs. Particularly attentive to professionals, the Bourgogne Wine School offers specific training for each profession. Depending on your level of knowledge (beginner to expert), your professional objectives and your sector of activity, the contents and formats are modulated "tailer made" for a targeted and unique training.
Sybille Troubleyn is recognized by the Bourgogne region as a Bourgogne Wine Ambassador and would like to share her knowledge with you.

Chefs de rayon, wine merchants, sommeliers, waiters, restaurants, chefs, salespeople ... develop your skills through training courses that meet your needs. Particularly attentive to professionals, the Bordeaux Wine School offers specific training for each profession. Depending on your level of knowledge (beginner to expert), your professional objectives and your sector of activity, the contents and formats are modulated "tailer made" for a targeted and unique training.
Sybille Troubleyn is recognized by the Bordeaux region as an International Bordeaux Wine Educator and would like to share her knowledge with you.