From August on we offer the WSET Level 1 in Wine and WSET Level 1 in Spirits qualification in distance Learning.
Also this year WineWise will provide Master Classes for the Chef’s Place at Horeca Expo 2017, taking place from 19 till 23 November 2017.
An extensive offer of themes, from Austrian wines of the beaten track, the pinot wines of Germany, to Classic Chilean blens, to Gastronomy and Sherry wines etcetera….
Thank you very much for all the votes! It gives me a warm feeling to be “Wine Lady of the Year 2017”
Click on Foodprint
WineWise has always offered the WSEL Level 3 courses in French with English study material and exam. .
Now there are also French study material and exam available. A big advantage for those that have insufficient command of the English language, but do want to pass the WSET Level 3 qualification.
However, we do advise students that plan to do the WSET Level 4 after to complete the course in English (both study material and exam).
WSET Level 3 in Wines is world´s most adequate wine education for wine lovers and professionals. Developments in wine world take place at a rapid pace. This is why WSET continuously updates the study material. Upon completion you will be able to assess wines accurately, and use your understanding to confidently explain wine style and quality.
An indispensable course with international qualificaton for those that work with wine on a daily basis.
Moreover is this course a stepping stone to the WSET top level course “Diploma in Wines & Spirits”.
New in the offer of WSET are the Sake courses.
Sake offers a huge diversity. Apart from many different styles, like sparkling sake, aged sake, red sake etcetera, there are also different categories, regions, terroirs and types of rice. Get inspired and discover the diversity of this beautiful Japanese drink.
WineWise offers the WSET Level 1 Sake course, a one-day course + exam of 30 multiple choice questions.
Click here if you are interested in this course, so we can keep you up-to-date of new course dates, or in an in-company training.
WineWise organised the Master Classes at Horeca Expo 2016.
An extensive offer of themes, from Spätburgunder, the red signature grape of Germany, to Classic Cabs from California, to Gastronomy and Italian autochtonous grapes etcetera…. Also this year WineWise will provide Master Classes for the Chef’s Place at Horeca Expo 2017, taking place from 19 till 23 November 2017.
We concluded 2016 as a Grand Cru year with 16 new WSET Diploma graduates and 3 new Weinakademiker.
We hope that this high-quality quaification will offer them many opportunities in their further wine career.
Damien Lambot (BE) and Roy Pelgrim (NL) obtained the best scores for which they were awarded with free participation in the Weinakademiker programme.
The new DipWSET candidates of 2016 are: Arend-Jaap Van der Lely, Arne de Bruyne, Chantal Driesen, Claudia Bishops, Damien Lambot, Daniel Schein, Elizabeth Wilcox, Jef Pinxteren, Joke Broekmans, Karin Heyrman, Luc Giezenaar, Mike Deloof, Robert-Jan Piet, Robert Warmolts, Roy Pelgrim and Wilfred Kniese.
The new Weinakademiker of 2016 are: Lara Mol, Piet Vannieuwenhuyse and Yvo Erades.
Also in 2016 three WSET Diploma graduates obtained the title Weinakademiker by successfully completing a thesis for which they got to choose the subject themselves.
Congratulations to the following Weinakademiker: